Homocysteine Reduce can help reduce elevated levels of homocysteine.
Homocysteine Reduce is clinically formulated with seven specific nutrients recognized for their efficiency at reducing homocysteine levels. Homocysteine is a by-product of ʟ-methionine metabolism; when it builds up in the bloodstream and lymphatic system, it impairs cardiovascular function. It also contributes to tissue damage within the central nervous system.
Homocysteine Reduce delivers nutrients which exert multiple benefits on human health by reducing homocysteine levels.
Elevated levels of homocysteine can also interfere with cellular communication (synapses), which points to additional benefits for the nutrients in our formula.
Consider homocysteine as a stalled car disrupting traffic and causing accidents. The ingredients in Homocysteine Reduce not only to clear the road, but also help construct new compounds critical for many biological roles instrumental for your ongoing health.
Adults: Take 2 scoops daily with food. Mix with 150–250 ml of water (dilute to taste) or as directed by your health-care practitioner.
Duration of use: Use for a minimum of 3 weeks to see beneficial effects.
Contains no: Gluten, soy, wheat, eggs, dairy, yeast, preservatives, artificial flavour or colour, or starch.
Cautions and warnings: Consult a health-care practitioner prior to use if you are pregnant or breast-feeding, or if you have high cholesterol.
This product is sensitive to humidity and light. Keep in a dark, dry place. Close cap tightly after opening. Do not use if seal is broken. Keep out of reach of children.
|Medicinal ingredients per 9.375 g (approximately 2 scoops):|
|(30 servings per bottle)|
|Betaine trimethylglycine||4 g|
|Inositol (myo‑inositol)||1.5 g|
|Choline bitartrate||1 g|
|Zinc (from zinc bisglycinate)||30 mg|
|Vitamin B6 (pyridoxal-5′‑phosphate)||10 mg|
|Vitamin B12 (methylcobalamin)||1.5 mg|
|Folate (from calcium ʟ‑5‑methyltetrahydrofolate)||1 mg|
|Other ingredients: Natural lemon/lime flavour, isomaltulose (naturally occurring disaccharide from sugar beet), ᴅʟ‑malic acid, microcrystalline cellulose, and stevia (Stevia rebaudiana) leaf extract.|