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Grass-Fed Lamb Thymus
Pure Glandular · 450 mg
Hormone- and Pesticide-Free · Supports Immunity
- Supports a healthy thymus gland, the architect of immune-system function
- Grass-fed, lamb-sourced from New Zealand
- Pure, no hormones, no pesticides,
non-GMO
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Grass-Fed Lamb Thymus is an excellent source of thymus-specific nutrients for the strengthening of the immune system function.
The thymus gland is one of the principal glands for the autoimmune system. Its function is to produce and “educate” T lymphocytes (T cells), which are critical to the adaptive immune system as they travel to lymph nodes and fight infection in the body.
The underlying concept of glandular therapy is that oral ingestion of certain animal-gland material will strengthen the corresponding gland in humans. Traditional Chinese medicine uses glandular extracts as a popular therapeutic tool, and it is also gaining popularity with integrative naturopathic practice.
It also helps the body to metabolize fats and proteins and is instrumental for the development of bones, cartilage, teeth, and gums.
Grass-Fed Lamb Thymus is sourced from New Zealand grass-fed lamb and is guaranteed free of pesticides, growth hormones, antibiotics, and transmissible spongiform encephalopathy (TSE). It is lyophilized (freeze-dried) to preserve its freshness and unique biological characteristics.
Directions of Use
Adults: Take 1 tablet daily or as directed by your health-care practitioner.
Warnings
Contains no: Gluten, soy, wheat, eggs, dairy, yeast, citrus, preservatives, artificial flavour or colour, or starch.
Cautions and warnings: Consult a health-care practitioner prior to use if you are pregnant or breast feeding.
Ingredients
| Each tablet contains: | |
| Glandular thymus (from lamb [Ovis aries]) | 450 mg |
| Vitamin C | 6 mg |
| * Superior-quality, freeze-dried organ from New Zealand grass-fed lamb. Guaranteed free of pesticides, growth hormones, antibiotics, and transmissible spongiform encephalopathy (TSE). | |
| Other ingredients: Sorbitol, dicalcium phosphate, vegetable stearic acid, croscarmellose sodium, and natural peppermint flavour. | |
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