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New Roots Herbal’s Fermented Red Beet is a great way to harness the benefits of beets.
The fermentation process serves to consume naturally occurring sugar while increasing the bioavailability of its nutrients.
This unsweetened powder has a slight sweet and earthy flavour. Fermented foods have been a cornerstone of healthy cuisine for centuries, New Roots Herbal’s Fermented Red Beet gives you versatility, flavour, and health benefits that are hard to “beet.”
Directions of Use
Add to water, smoothies, fruit juice, garden cocktails, yogurts, baked goods, signature dips, spreads, or hot beverages.
Ingredients
Organic fermented red beet root.
Recipe Code: P0796 | Revision:
R1
| Nutrition Facts | ||
|---|---|---|
| Per 1 tsp. (3 g) | ||
| Calories 10 | % Daily Value* | |
| Fat 0 g | 0 % | |
| Saturated 0 g | 0 % | |
| + Trans 0 g | ||
| Carbohydrate 2 g | ||
| Fibre 1 g | 4 % | |
| Sugars 1 g | 1 % | |
| Protein 0.5 g | ||
| Cholesterol 0 mg | ||
| Sodium 40 mg | 2 % | |
| Potassium 150 mg | 3 % | |
| Calcium 10 mg | 1 % | |
| Iron 0.4 mg | 2 % | |
| * 5% or less is a little, 15% or more is a lot | ||
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