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Almond Butter-and-Honey Quinoa Cookies

A deliciously sweet-and-salty cookie that is dairy-free, gluten-free, and egg-free.

 

Prep Time: 5 min.

Cook Time: 30 min.

Total Time: 35 min.

Makes 12 cookies

 

Ingredients

·          1 cup cooked quinoa

·          ¼ cup unsweetened applesauce

·          ¼ cup unsalted almond butter

·          ¼ cup raw honey

 

Instructions

·          Preheat your oven to 350 °F (175 °C).

·          In a medium bowl, combine quinoa, applesauce, almond butter, and honey.

·          Spoon onto a lightly greased pan and flatten gently.

·          Bake 25 minutes, flip gently, and bake for another 5 minutes or until they are crispy              on the outside.

No applesauce? Use half a banana, mashed.

No almond butter? Substitute for any other nut butter.

 

Sharisse Dalby, Nutritionist (RNC)

Registered nutritional counselor, she helps families and children
beat their health struggles, focusing on digestive and emotional
issues.

www.sharissedalby.com